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Monday, October 21, 2013

Best Veggie Dip

**Just realized I forgot my favorite ingredient to this recipe! It's only half a teaspoon too but it makes all the difference! See updated recipe below:)

I really enjoy eating vegetables when they are cooked however I have a really hard time eating them raw. Even salad, which I do like, but I can't eat it all the time and it needs a stellar dressing for me to enjoy it. I found a recipe a couple weeks ago when I needed to make a veggie tray for a birthday party and it is the perfect partner for raw veggies! I keep a big bowl made along with already prepared veggies so when I need a snack I can go for this first. It surprisingly satisfies my sweet cravings too!

Best Veggie Dip
8 ounces cream cheese at room temperature
1/2 cup light sour cream
1/2 cup Kraft mayo with olive oil
3-4 scallions
1 tablespoon dried dill
1/2 teaspoon Lawry's Season Salt (can add more to taste)
handful fresh flat leaf parsley, chopped
salt and pepper to taste

Mix all together and enjoy!

3 comments:

  1. I'll give this a try!
    Where do you find these recipes? Or do you make them up? Either way thank you :)

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  2. If they are not my own creation I have a link to where I got it from! This one I just googled veggie dip and gave it a try! (click on 'recipe' if you want to see the link)

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